This week we are offering 15% off holiday essentials – we think of them as the “little helpers” to ease you through this year’s holiday meal and make it extra-special. Things like black truffle butter, duck fat, demi-glace and bacon. Imported French chestnuts and porcini powder bring earthy flavor and umami to recipes like classic stuffing. Speaking of which, maybe your stuffing needs a little foie gras this year. These cubes of flash-frozen foie gras are quite handy at the holidays.
For further inspiration, here are a few of our favorite things to make for the Thanksgiving meal. Just click on the photo for the recipe.
While the holiday bird may take center table (ours truly are stars!), the supporting cast of savory side dishes is just as important. We’re offering some of our favorite ingredients for those dishes at 15% off this week.
Add flavor and texture to your basic stuffing with our mushrooms or chestnuts. And don’t make a holiday feast without black truffle butter – whether under the turkey skin or in mashed potatoes, it lends a rich, earthy flavor that is completely unique.
Enrich your gravy with our duck and veal demi-glace for silky body and great depth of flavor. Green beans are a holiday standard but have you tried them sautéed in duck fat? Sublime.
Take the stress out of Thanksgiving with 15% off these holiday helpers – but only until Sunday, November 16th at midnight EST.
And if you haven’t pre-ordered your bird, there’s still time. Click through to peruse your options – we’ve got heritage breed, organic or wild turkeys. And for those who plan a small holiday gathering, we offer bone-in turkey breast and free-range capon.
With November we welcome Turkey Season! No need to panic, we’ve got birds of all sizes and styles: organic, heritage, and wild for your Thanksgiving table.
But pre-order soon, because we will sell out! We have limited numbers of birds because we source from family farms with small flocks.
So head to dartagnan.com and bag yourself a bird. Then turn your attention to all the other details. And we know there are many.
Or Happy Duckoween, depending on your taste. Whether you like it sweet or savory, we wish you a tasty Halloween.
Yes, folks, it’s that time again. Thoughts turn to glistening, roasted birds and an endless array of side dishes. Guest lists and seating arrangements. New recipes and the tried-and-true family traditions.
But it all centers on the bird. Organic, heritage breed, natural and totally wild turkeys are all options at dartagnan.com. And for those who like white meat, we offer organic and natural turkey breast.
Not a fan of turkey? Other festive fare includes capon and goose.
Because we source from small farms, we have a limited supply of birds every year. Those in the know order early before we start selling out. So head over to our site and get started. You will feel better once you know that your turkey (or goose) can be crossed off the list.
As Tee from Richmond, VA said of her D’Artagnan organic turkey last year:
“This was the best turkey I have ever cooked or eaten. The breast was very large and the turkey was so juicy! Just oven roasted. Nothing extra special in my preparation of the turkey – it’s just THAT good.”
It’s the official start of grilling season and you will need some meat for that grill if you’re doing things right.
We thought you might like to celebrate with us and save when you buy for Memorial Day. Use the code MEMORIALDAY at checkout, through May 23.
If your mama likes food, we’ve got just the thing for her this Mother’s Day. Save 15% on our selection, including items like foie gras with truffles, bacon and sizable pork chops. Use our ingredients to make that special mother a memorable meal. Or give the gift of charcuterie with one of our brimming baskets.
Shop here, shop now. Our Mother’s Day sale ends Friday, May 9. But you need to order by 12 noon EST on Thursday, May 8 to get your order in time for mother.
Why is this night different from all other nights? On this night, we eat a proper feast, with multiple courses. And lots of wine. We sing and we lean on comfortable cushions. On this night our bread is flat, but our spirits are high.
Chag Sameach Pesach. May your seder be long and your herbs bitter. And may someone else clean up the matzoh crumbs.
Everyone is Irish on St. Patrick’s Day…even the French. We wish you hearty meals and ample drink, and may the luck of the Irish follow you all year.