January 9th is National Cassoulet Day, celebrated by all who are devoted to this hearty dish of slow-cooked beans and cured meats. In honor of the occasion, we are giving away 2 cassoulet recipe kits with our friends Languedoc Wines. Because everyone knows that cassoulet and red wine were made for each other. And the only thing better than cassoulet is FREE cassoulet. So head over to the site and enter for your chance to win (there’s also a great discount on cassoulet offered when you enter).
In our kit you will find 3 pounds of Haricot Tarbais, the heirloom beans typically used for cassoulet in Southwest France. Duck leg confit, that miracle of preserved duck, features prominently in our recipe. Two types of sausage and preserved pork belly called ventrèche are the other cured meats in our version of this classic dish. All of this – and a little duck fat and demi-glace – will feed 12 people (more or less, depending on appetites). So get a party together and start planning for cassoulet victory!
For a bit of cassoulet inspiration watch our video of Ariane making cassoulet with Chef Pierre Landet. Anyone can make cassoulet – there’s no reason to be intimidated. Check our recipe to see how simple it is. And good luck in the giveaway.
Just in time for the gift-giving season, here are three new ways to share your love of steak. Each collection is offered at a special price for the holiday season. Click through the links to get more details.
Our marbled and flavorful beef comes from cattle raised exclusively for us by a cooperative of ranchers committed to strict protocols of humane animal husbandry. No antibiotics, hormones or steroids are ever used, which means the cattle take a little longer to come to market, but that’s fine with us. A stress-free lifestyle produces tasty results.
The Triple Play – 4 Boneless Ribeye Steaks. 4 NY Strip Steaks. 4 Filets Mignons. That’s 12 pieces of extraordinary steak that you can enjoy at home, share at a dinner party, or give as a gift to some lucky carnivore.
Then there is the Filet Mignon Special – for those special occasion dinners – with 8 tender petite steaks.
For those with a fondness for the ribeye steak, meet the Ribeye Lover’s Collection. With 4 each of our boneless and bone-in ribeye steaks, the only question is: what will you do with 8 juicy ribeyes steaks?
Enter to Win a $500 D’Artagnan Online Shopping Spree!
One winner selected Monday, December 7, 2015
One winner selected Tuesday, December 22, 2015
To enter the giveaway (powered by Rafflecopter), click here and follow the instructions. Get extra entries for sharing on Facebook and Twitter!
Last year we hosted a Cassoulet War in NYC and had a blast. So we are doing it again! Join us on September 24, 2015 at The Standard Highline Biergarten and sample 15 cassoulets from 15 different chefs.
And if you can’t make it, join in the fun at home. Order your cassoulet kit and save 15% now through Sunday, September 20. Or get ingredients for cassoulet (also on sale) and create your own version of this iconic dish.
Be sure to post your photos on Facebook, Twitter or Instagram – and use #CassouletWar so we can all see what you made!
Our new organic chicken – in butcher cuts – has been quite popular. While we are huge advocates of roasting the whole bird, we appreciate the convenience of these trays of thighs, wings, drums and chicken breasts. Especially when feeding a party.
This week you can save 15% off all chicken – our Green Circle chicken, chicken sausages, smoked chicken breasts, poussin and all the rest. It’s time to cook some chicken!
We like this recipe for sticky drumsticks, which are grilled and then generously glazed with balsamic vinegar and honey marinade.
Or go the classic route and make fried chicken drumsticks … with duck fat.
And if you make some particularly delicious-looking chicken, snap a photo and share it with us on Facebook, Twitter or Instagram. We always love to see what’s cooking!
It’s a FLASH sale! Save 30% off a wide selection of favorites today only at dartagnan.com.
All offers valid while supplies last on new orders placed during the sale period listed above. Freezer Sale offers may not be combined with other promotions.
With beef cuts and lamb, venison and wild boar, as well as our exclusive Green Circle Chicken and Rohan duck, this flash sale has some of our favorites at up to 40% off. *This limited-time offer is valid Tuesday 6/9/15 from 9:00 am to 9:00 pm EST. Offer may not be combined with membership discount and is not valid on pending or prior purchases. Offer applies to product purchase only, before shipping and handling. Valid on select products, while supplies last.
Stock up on all of your D’Artagnan favorites for the grill and beyond!
*This limited-time offer ends 11:59pm EST, Thursday, 6/4/15. Discount may not be combined with any other offer and is not valid on pending or prior purchases or toward the purchase of Gift Certificates or Value Club Memberships. Offer applies to product purchase only, before shipping and handling; standard shipping charges will be applied.
It’s our 30th anniversary this year, and we’re finding ways to thank you for being a part of our success! For three days save $30 on qualifying orders of $150 or more. Just head over to dartagnan.com and shop!
In a rare occurrence, two sales are colliding today at dartagnan.com. Select cuts are up to 40% off -in our flash sale – and there is free standard shipping on all orders over $100. Shop now for best selection!