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Posts tagged ‘burger’

Bonus Burgers for Memorial Day

Our celebration of National Burger Month brings us to our final burger: the Breakfast Burger. Now, we all know that the burger is a perfect meal. It may contain all the food groups depending on how you dress it. So why not eat it for breakfast or brunch?

A buffalo burger is topped with cheddar cheese, hickory smoked bacon, and a soft-cooked egg before being sandwiched in a toasted English muffin that’s dressed with Bloody Mary mayo.

And our friends at Brooklyn Brewery have paired this burger with one of their fine beers. After all, what’s better than a burger and a beer?  A light Pilsner fits the bill for this burger, whether you enjoy it for breakfast, lunch or dinner.

7 Breakfast-Burger

But wait, there’s more. With Memorial Day coming and burgers on the brain, here are some bonus burgers and beer pairings for your holiday weekend.

Buffalo-Bleu-Cheese-Burger

Our classic Buffalo Bleu Cheese Burger with bacon is a crowd-pleaser. And with a bottle of Brooklyn Brewery Brown Ale (or two) it’s bound to be a hit at the backyard party.

Ultimate-Wagyu-Burger

Our upscale burger – the Ultimate Wagyu, Foie Gras and Truffle Burger – easily goes from white tablecloth to picnic table. Keep it classy with a big bottle of Brooklyn Brewery’s Local 1, which is a Belgian-style strong golden ale.

Mushroom-Buffalo-Burger

If you love mushrooms, this burger is for you. There are layers of flavor in the Ultimate Wild Mushroom Buffalo Burger, which starts with seasoning the patty generously with porcini powder. If that’s not enough umami for you, the truffle butter and wild mushrooms will bring the rest. Pop the cork on a bottle of Brooklyn Brewery’s Local 2, a Belgian-inspired dark abbey ale.

 

 

Burger Week No. 5: The Philly Burger

It’s National Burger Month, so we are posting a week of burger recipes,  one per day.

Today’s burger is a salute to the Philly cheese steak sandwich. Our Philly Burger consists of seasoned Wagyu beef patties, pan-seared with a bit of butter for a tasty crust, and topped with sweet sautéed peppers and onions, melted provolone cheese, then served in a classic hoagie roll. Be sure to have extra napkins ready because this two-handed burger is super juicy.

Our friends at Brooklyn Brewery have paired each of our burgers with one of their fine beers. The Philly Burger is paired with Ama Bionda, a big bottle of beer, which you can think of as a wine. Designed by Brewmaster Garrett Oliver, and made in Italy with three types of hops, orange blossom honey and water from an ancient Roman spring, this beer is the result of a special collaboration.

5-Philly-Burger

You can save $10 off any order of $100 or more at dartagnan.com this week. That means more burger for your buck.

Offer valid until 11:59pm EST, Sunday, May 17th, 2015 only. No promo code needed.

Burger Week No. 4: Maui Burger

To celebrate National Burger Month this May, we are posting a week of burger recipes,  one per day.

The Maui Burger will give your backyard barbecue some island style. Our wagyu beef burgers are marinated in teriyaki sauce before being cooked over flame, then topped with duck bacon (why not?), grilled pineapple and extra-creamy Japanese mayo.

And because nothing is better than a burger with a beer, our friends at Brooklyn Brewery have paired each of our burgers with one of their fine beers. This one required something extraordinary and K is for Kriek fit the bill.  This dry, tart, fruity and dark beer has a lot going on (including a 10.1% ABV). Learn more about the process of making this complex beer right here.

4 Maui-Burger

You can save $10 off any order of $100 or more at dartagnan.com this week. That means more burger for your buck.

Offer valid until 11:59pm EST, Sunday, May 17th, 2015 only. No promo code needed.

Burger Week No. 3: The Caprese Burger

May is National Burger Month and we’re celebrating with a week of fresh burger recipes,  like this Caprese Burger. The mini patty is made with wagyu beef and ground veal then topped with burrata cheese, tomato and fresh basil. These are technically sliders, which means you can eat a few.

To make things more interesting, our friends at Brooklyn Brewery have paired each of our burgers with one of their fine beers. The Caprese Burger’s Italian nature is paired with Ama Bionda, a big bottle of beer.  Designed by Brewmaster Garrett Oliver, and made in Italy with three types of hops, orange blossom honey and water from an ancient Roman spring, this beer is the result of a special collaboration.

3-Caprese-Burger

You can save $10 off any order of $100 or more at dartagnan.com this week. That means more burger for your buck.

Offer valid until 11:59pm EST, Sunday, May 17th, 2015 only. No promo code needed.

 

Burger Week! No. 2: The Upstate Burger

Since May is National Burger Month, we’re celebrating with a new burger recipe every day for a week.

And to make things more fun, our friends at Brooklyn Brewery have paired each burger with one of their fine beers.  The Upstate Burger strikes the perfect balance between salty and sweet, crunchy and soft. There’s candied bacon and caramelized onions, but it’s the unexpected addition of thin slices of Granny Smith apples that bring it over the top.  It’s as though it was made for Brooklyn Brewery’s Greenmarket Wheat beer, which contains wheat, malt and hops from Upstate New York.

2 Upstate-Burger

You can save $10 off any order of $100 or more at dartagnan.com this week. That means more burger for your buck.

Offer valid until 11:59pm EST, Sunday, May 17th, 2015 only. No promo code needed.

Burger Week No. 1: So-Cal Burger

May is National Burger Month and we’re celebrating with a week of fresh burger recipes.

Our first is the So-Cal Burger, with our pasture-raised beef that is seasoned with herb salt then crowned with Jack cheese, creamy avocado, tender baby lettuces, and a generous swath of sun-dried tomato mayo.

And our friends at Brooklyn Brewery have paired each of these burgers with one of their fine beers. After all, what’s better than a burger and a beer? Their Weisse-style Greenmarket Wheat beer is the perfect pick for the So-Cal Burger.

1-So-Cal-Burger

You can save $10 off any order of $100 or more at dartagnan.com this week. That means more burger for your buck.

Offer valid until 11:59pm EST, Sunday, May 17th, 2015 only. No promo code needed.

 

Duckspotting @ Cru Oyster Bar, Nantucket, MA

Duckspotting is snapping & sending in pics of dishes from your favorite restaurants, made with D’Artagnan ingredients! We supply restaurants all over the country & love to see what creative chefs are doing with our products. Keep sending them in!

Cru Nantucket Duckspotting

Where: Cru Oyster Bar

What: Chef  Erin Zircher’s Painted Hills Burger with Brioche Bun, Vermont Cheddar, Truffle Mayo & Pickles

How: Cru Oyster Bar is at One Straight Wharf, Nantucket, MA 02554 |  for reservations, call 508-228-9278

Dining out & spot some fabulous dishes made with D’Artagnan ingredients? Snap a pic & email with the details to lilyh@dartagnan.com.