Duckspotting is snapping & sending in pics of dishes from your favorite restaurants, made with D’Artagnan ingredients! We supply restaurants all over the country & love to see what creative chefs are doing with our products. Keep sending them in!
Where: David Burke Kitchen
What: Chef Chris Shea’s Slow Roasted Milk-Fed Pigs Head
How: David Burke Kitchen at The James Hotel, 23 Grand Street, SoHo, NY 10013 | for reservations, call (212) 201- 9119
Dining out & spot some fabulous dishes made with D’Artagnan ingredients? Snap a pic & email with the details to firstname.lastname@example.org.