Duckspotting @ Bernards Inn, Bernardsville, NJ

Duckspotting is snapping & sending in pics of dishes from your favorite restaurants, made with D’Artagnan ingredients! We supply restaurants all over the country & love to see what creative chefs are doing with our products. Keep sending them in! Where: The Bernards Inn What: Chef Corey Heyer’s  Buffalo ribeye with crispy polenta, chanterelles and summer vegetables How:…

All About Buffalo

What’s in a Name? Buffalo versus bison. Is there a difference? While the names are used interchangeably in casual conversation, the American Bison (Bison bison) is a distinct mammal native to North America. The bison is only distantly related to the other true buffalo in the world: the Asian water buffalo and the African buffalo. However,…